Our Menu
4 COURSE THANKSGIVING DINNER. SERVES 6-8 PEOPLE $250 for the meal $95 Turkey only, 8lbs. Order Pick-Up Wednesday, November 26th 11am-8pm Balance Due By Tuesday, November 25th Email Orders To info@uniononthehill.com or call 816.298.6047
Starters
Pick One
Dill Caper Deviled Eggs
DIP DUO
CHARCUTERIE BOARD
SOUP OR SALAD
Pick One
POACHED PEAR SALAD
HOUSE LEAF SALAD
CREAMY BUTTERNUT SQUASH SOUP
MAIN COURSE
Choose your turkey and dressing
CRISPY TENDER FRIED BUTTERBALL TURKEY
OVEN-ROASTED BUTTERBALL TURKEY
SAUSAGE GRAVY
ORANGE CRANBERRY SAUCE
SIDES
Choice of two. 2 quarts
CHEESY MASHED POTATO & PARSNIP GRATIN
APPLE, LEEK & SAGE STUFFING
ROASTED SWEET POTATO HASH
ROASTED HEIRLOOM CARROTS
GREEN BEANS ALMONDINE
BREAD
Pick One
JALAPEÑO CORN BREAD
CHEDDAR BUTTER BISCUITS
DESSERT
Pick One: Whole Pie
TIRAMISU CAKE
PECAN PIE
PUMPKIN CHEESECAKE
Served in the bar 3-6pm Tuesday-Friday. Tables are not reserved during happy hour.
Bites
Happy Belly Wings

Deviled Eggs

Pork Belly Bites
Tempura Stuffed Zucchini Blossom

Popcorn Shrimp
French Onion Dip

Orleans Hush Puppies
Flatbreads

The Pig

Margherita
The Brussels
Sip On
House Spirits
House Wine
Red Sangria
Domestic Beer
Craft Beer
HB Punch
Muskets & Lavender
Union Old Fashioned
Served Tuesday-Friday 11am-3pm
Starters

DILL CAPER DEVILED EGGS
DIP DUO

HOT MAMA SHRIMP*

PORK BELLY BITES

JUMBO HAPPY BELLY WINGS

JUMBO LUMP CRAB CAKE
ARTICHOKE TEMPURA
UNION MEATBALLS

ONION DIP

THE PIG
THE BRUSSELS

MARGHERITA
DI MARE
House Of Greens
ADD PROTEIN salmon +12 chicken +6 hangar steak +10 grilled shrimp +12

CAESAR

THE HOUSE GREENS

CHOP CHOP

BEETS & GOAT’S CHEESE

ROASTED CHICKEN KALE SALAD

Soup Of The Day
Lunch Plates
Sandwiches served with Fries $2 Gluten Free Buns

THE UNION BURGER

HOT MAMA CHICKEN

CHICKEN SALAD

LOBSTER ROLL

PRIME RIB SANDWICH
CRAB CAKE MELT
BBQ BEEF BURNT END SAMMY

SAVORY FRIED RICE
TACOS

CHICKEN TENDER

ARTICHOKE CARBONARA
CHICKEN SALAD BOWL
MARINATED VEGGIES & COUSCOUS

LOBSTER MAC

Jorge Tacos
Late Risers
Enjoy our favorite brunch eats throughout the week.

SMOTHERED BISCUIT

SHRIMP + GRITS + EGGS

BRAISED BEEF SHORT RIB OMELET
VEGGIE OMELET
SALMON TOAST
CHICKEN & WAFFLE 3 WAYS
Served Saturday 10am-3pm and Sunday 9am-3pm. *These items may be served raw or undercooked. Consuming raw or under cooked meats, poultry, or eggs may increase your risk of food borne illness. We create recipes from scratch & use a variety of ingredients including nuts, nut-based oils, & fresh produce in our menu. Please let us know if you are allergic to any foods.
First Bites
Granola Parfait

Bread Basket

Smothered Biscuit
Fruit Bowl

Hot Mama Shrimp*

Deviled Eggs*
Brunch Bowls
Shrimp, Grits & Eggs

Corned Beef Hash
Farmhouse Bowls

Chilaquiles
Not - So - Hands
Served with morning potatoes.

Lobster Roll
Crab Cake Benny

Hot Mama Chicken Benny

Salmon Toast
House of Greens
Add Protein Salmon +$12.00 | Chicken +$6.00 | Hangar Steak +$10.00 | Grilled Shrimp +$12.00

The House Greens

Chop Chop

Caesar

Roasted Chicken Kale Salad
Union Plates

Quiche of The Day
S & P Breakfast

Short Rib Omelet

Chicken & Waffle 3 Ways
Filet Meatloaf*
Caveman Crispy Chicken
Artichoke Carbonara*

Savory Fried Rice*
Snow Crab Omelet
Veggie Omelet

Steak & Eggs

Banana Foster Pain Perdu
Kiddos
S&P
Mini Waffles
Brunch Cocktails
Classic Mimosa
Mimosas for The Table
Bloody Mary
Bloody Maria
Peach Bellini
Red Sangria
Twisted Cider
Cafe Leche Loco
Liquid Brunch

Liquid Brunch
Juice
Juice
Cranberry
Coffee with A Twist

Bombón
Irish Coffee
White Russian
Union Spiked Coffee
Wake up Call
Flavored Syrups: Vanilla | Caramel | Sugar-Free Hazelnut & Vanilla
Coffee
Americano
Latte
Cappuccino
Double Espresso
Iced Mango Chai
Chai Latte
*These items may be served raw or undercooked. Consuming raw or under cooked meats, poultry, or eggs may increase your risk of food borne illness. We create recipes from scratch & use a variety of ingredients including nuts, nut-based oils, & fresh produce in our menu. Please let us know if you are allergic to any foods.
First Bites
Gluten Fee Flatbread $3

Deviled Eggs*

Happy Belly Wings

Dip Duo

Oysters*

Hot Mama Shrimp*

Pork Belly Bites
Artichoke Tempura
Union Meatballs
Oyster Rockefeller

Prince Edward Island Mussels
Jumbo Lump Crab Cake,
Onion Dip
Soups
Chef Soup of The Day
House of Greens
Add Protein: Salmon +$12.00 | Chicken +$6.00 | Hangar Steak +$10.00 | Grilled Shrimp +$12.00

Caesar

The House Greens

Chop Chop

Beets & Whipped Goat Cheese,

Roasted Chicken Kale Salad
For the Hands
All served with fries. Gluten Free buns/bread $2

The Union Burger*

Lobster Roll

Prime Rib Sandwich
Union Plates

Seared Salmon*

Hanger Steak*

G’s Scallops*

Filet Meatloaf*
Marinated Veggies & Couscous

Seafood Lover

Savory Fried Rice*

Caveman Crispy Chicken
6oz Filet
Cajun Seafood Bucatini

Lobster Mac

Buttermilk Fried Chicken
Sides
Grilled Asparagus
Seasonal Vegetable

Spaghetti Squash

Famous Brussels Sprouts

HB Mac & Cheese

Heirloom Carrots
House Fries
Sweet Potato Hash
Flatbreads

The Pig

Margherita
The Brussels
Di Mare
Only available Tuesday-Thursday | 3 - course | $55.00 per person
First Bites
Choice of one.
Soup of The Day
Hot Mama Shrimp
Ceasar Salad
Oysters of The Day (3)

Pork Belly Bites
Artichoke Tempura

Jumbo Lump Crab Cake
Oyster Rockefeller
Union Plates
Choice of one.

6oz Filet

Seafood Lovers
White Truffle Vegan Risotto

14oz Berkshire Porkchop

Roasted Airline Chicken Breast

Lobster Mac & Cheese
Sweet Treat
Choice of;
Flourless Chocolate Tort
Limoncello Cheesecake
Creme Brulee
Thursday Night Small Plates In the bar 4-9pm
Small Plates
Truffle Gnocchi
Tempura Stuffed Zucchini Blossom

Orleans Hush Puppies

Filet Tacos
Grilled Oyster of the Day

Ahi Tuna

Chicken & Chorizo Skewer
